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Mustard-Maple Pork Tenderloin
Recipe: Maple Mustard Pork Tenderloin Pork tenderloin is about as lean as it comes so it’s a great healthy option, but it shouldn’t be overcooked as it can dry out. Maple and mustard make a...
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Maple-Chili Glazed Pork Medallions
Recipe: Maple-Chili Glazed Pork Medallions Ingredients 1 teaspoon chili powder 1/2 teaspoon salt 1/8 teaspoon ground chipotle pepper 1 pound pork tenderloin, trimmed and cut crosswise into...
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Man-Pleasing Chicken
Recipe: Man-Pleasing Chicken So Good it Can’t Be Described, Explosion on Your Taste Buds Chicken. Ingredients 4-6 skinless chicken thighs (bone in or boneless) 1/2 cup dijon mustard 1/4 cup maple...
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Maple-Cardamom Glazed Salmon
Recipe: Maple-Cardamom Glazed Salmon The syrup and spice make a deliciously complex coat for the fish — the glaze strikes a chord between sweet and savory, with smoky paprika and cayenne pepper adding...
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